EXOTIC GAME MEAT EXPERIENCE

Experience a beast of a feast as you are treated to the exotic menu of game meat with an African setting at
your background. Reservations are done in advance or last minute and you are guaranteed of an amazing
dinner.
First comes the soup of the day then a sizzling cast-iron plate is placed in front of each guest along with a
plate of home baked brown bread and butter.
An army of carvers wearing zebra striped aprons and straw hats then move from table to table carrying the
Maasai swords laden with different prime meats (including ostrich, crocodile, buffalo, rabbit and camel
roasted over charcoal) deliberately carving unlimited amounts onto the sizzling, cast iron plates in front of
each guest. Accompanying the meat feast is a wide selection of salads and vegetable side dishes, and also
a variety of exotic sauces made from the Carnivore’s own recipes and stacked on to a double story-revolving
tray in the center of the table.
The feeding frenzy doesn’t stop until defeat is declared by the over-fed guests who signal that enough is
enough by lowering of a white paper flag perched atop the central tray. This is followed by dessert and
coffee. A vegetarian menu is also offered.
First time visitors to The Carnivore are enthralled by the spectacle of the roasting pit, the service and the
distinctive flavors of food. The atmosphere of The Carnivore combines the rustic feel of a rural environment
with the feeling of a medieval banqueting hall.